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SANTA JULIA COLECCION CHENIN-CHARDONNAY
TT$109 – TT$1,152
Bright yellow color with greenish flashes of medium intensity. Fruity aromas with notes of apples, pears, peached and tropical fruits. Fresh and light on the palate with an elegant finish. Serve with pan seared mahi mahi, tomato-based pastas and creamed spinach.
Manuel harvesting during the first week of April. Each variety is fermented separately in stainless steel tanks with selected yeasts at 14-18 °C for 18-20 days.
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