Equipment

  • Shaking Tin
  • Grater
  • Irish Coffee Mug
  • Fine Mesh Strainer
  • Bar Spoon

Ingredients
  

  • oz Rum Angostura 7-Year
  • ¼ oz Angostura Bitters Aromatic
  • 4 oz Eggnog
  • ¼ oz Heavy Whipping Cream
  • 1 tsp Simple Syrup
  • Cinnamon Freshly Grated

Instructions
 

  • Chill all ingredients
  • Combine all ingredients without ice in a shaking tin and shake to fluff the liquids
  • Add ice and shake for about 3 seconds
  • Strain into an irish coffee mug
  • Grate cinnamon over cocktail