Bittered Pineapple

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Equipment

  • Highball Glass
  • Swizzle Stick

Ingredients
  

  • 2 oz Pineapple juice
  • ½ oz Speciality Liqueurs Green Chartreuse
  • ¾ oz Gin
  • ½ oz Lime juice
  • ¼ oz Angostura Bitters Aromatic

Instructions
 

  • Combine pineapple juice, green chartreuse, gin and lime juice in a highball glass
  • Fill with crushed ice and swizzle
  • Repack with crushed ice and top with bitters
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